Description
Fennel essential oil is well-known and has been used for centuries. Fennel is a sweet-smelling oil with an aroma and flavour that is commonly compared to that of licorice.
Uses
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Take one drop of Fennel in water or tea instead of indulging in sweets
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Add a toothpick’s amount to white bean dips and cucumber salads for a savoury flavour
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Substitute Fennel oil for Fennel seeds in a cooking recipe for a more flavourful meal
Directions for Use
For food flavouring.
Cautions
Only use diluted. Take no more than one drop per day. Keep out of reach of children. Keep out of eyes and mucosa.
Primary Benefits
- Used for centuries in a variety of applications, fennel is known for its distinct liquorice-honey flavour
- Stimulating, herbaceous flavour ideal for soups, salads and seasoning for savoury recipes
Aromatic Description
Licorice, sweet, honey
Collection Method
Steam Distillation
Plant Part
Seed
Main Constituents
E-anethole, fenchol, α-pinene
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