Description
Uses
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Enjoy one drop of Coriander internally after eating large meals for minor relief
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Add one drop of Coriander to curry recipes for an extra invigorating boost in flavour
Directions for Use
For food flavouring.
Caution
Primary Benefits
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Regarded as one of the most flavourful essential oils with countless applications and benefits
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A versatile flavouring component widely used across the world in savoury dishes, commonly used in plant form
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A fresh aromatic herb, ideal for soups, salads and seasoning for savoury recipes
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Can be used to provide a soothing sensation when applied topically
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Amongst its countless applications, Coriander can be relaxing
Aromatic Description
Green, floral, herbaceous
Collection Method
Steam Distillation
Plant Part
Seed
Main Constituents
Linalool, α-pinene, γ-terpinene, camphor





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